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The Wonder of Brown Butter: Making it and what to do with it


    Posted June 24, 2019 at 2:07 pm

    you make it sound so easy… keep saying – Low and Slow, Low and Slow. I hurried and burnt it. Awful
    NO ONE likes to throw out butter and there are NO recipes that call for burnt butter.

    • Post Author
      Posted June 25, 2019 at 8:57 am

      Yep, I’ve had to throw burnt butter away as well. Such a bummer! Low, slow, and keep an eye on it! 🙂

  • Emily
    Posted June 24, 2019 at 4:04 pm

    Apparently we laugh the same at bad/great jokes. Should’ve had a video of me watching your video so you could hear our identical laughs at brown butters. 🙂 Ryan’s color commentary is a veritable rainbow. Time to go melt some cow logs.

    • Post Author
      Posted June 25, 2019 at 8:59 am

      “A veritable rainbow” !!! Love it! That made me laugh
      It took some convincing to get Ryan to participate… I’m so glad he did! Isn’t he a gem?!

  • LaShawn Montoya
    Posted June 24, 2019 at 6:27 pm

    You two are too cute! Ok gotta try this! I DO love that carmelized flavor

    • Post Author
      Posted June 25, 2019 at 9:01 am

      Hi LaShawn! Yay! Thanks for watching! And YES definitely try the brown butter! I have sooooo many more recipes that include/use brown butter coming up you might find some fun and delicious ways to use it!

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