Ingredients
Method
- Remove pit and scoop avocado into immersion blender container, blender, or food processor
- Add lime zest and juice, oil, garlic, cilantro, honey, salt and pepper
- Blend together until smooth
- If dressing is too thick add 2-4 tablespoons of water (or juice) to loosen up
- Keep in airtight container until ready to serve
- Just before serving, toss cabbage mixture with avocado dressing
- Makes just over 1 cup of dressing.
